Dry red wine made from the Vranec grape from the own vineyards of the Venec winery. Characteristic of this red wine are the dark red color and the aromas of black currants, plums, cherries and also added notes of eucalyptus and tobacco. This complex full-bodied wine has soft tannins, harmonious acidity and a long cocoa finish.
Location: Sokolce, Tikves region
Grape variety: Vranec
Best served at: 18ºC
Food: barbecue meat, game, grilled meat, pork, beef, cheeses